The Ambrette

The original concept of Ambrette was launched in 2010 in Margate, Kent and has now come to Canterbury!

The Ambrette concept has won numerous awards including Kent Restaurant of the Year 2013, Best Restaurant in the South East, Best in Britain, Culinary Excellence and AA Rossette awards. The Ambrette has received national and regional recognition from all the main restaurant guides including the Good Food Guide and Michelin.

The Ambrette Canterbury is set within the historic city walls on Beer Cart Lane. It is at a walking distance from the world famous Canterbury Cathedral and other major tourist attractions.

The Ambrette menu is seasonal and features a mix of local and exotic ingredients. The cooking style is influenced by regional Indian cooking. Dev Biswal has an adventurous, artistic and open minded approach to creating dishes.

As a result, influences of other global cuisines such as French and South East Asian are reflected through the menu. The style of service is friendly and professional at the same time.

The restaurant features unique foraged produce such as local sea weed and game along with traditional favorites such as lamb and chicken. Guests are treated to an array of palate teasers and tasters throughout the meal.


14-15, Beer Cart Lane, Canterbury, Kent, CT1 2NY

01227 200777

Opening Times

Monday: 11:30 - 21:30
Tuesday: 11:30 - 21:30
Wednesday: 11:30 - 21:30
Thursday: 11:30 - 21:30
Friday: 11:30 - 22:00
Saturday: 11:30 - 22:00
Sunday: 11:30 - 22:00