Tip-Top Hot Pots in store now!

Pret a Manger

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With a new year comes new recipes and the Pret Chefs have been busy creating two big, bold Tip-Top Hot Pots (one veggie, one meaty) to help you to get off to the best start.
Chicken & Butternut Squash: A rich and creamy chicken stew made using cauliflower, celeriac, fennel and chicken stock with chunks of pulled chicken breast, roasted butternut squash and a handful of black eyed peas, gluten-free whole oat groats and toasted seeds. Topped with fresh spinach.
Cauli & Sweet Potato Dhal: A warm and mildly spicy dhal with chunks of roasted sweet potato, roasted turmeric cauliflower, baby plum tomatoes and toasted seeds. Topped with fresh spinach.
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Pret a Manger

Unit 7
The Parade
Canterbury
Kent
CT1 2JL

020 7932 5284
www.pret.com/find_a_pret/shops/UK0184.shtm

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Get 10% off when you show your MyCanterbury app/card!



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